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  • Brita Proguard coffee

    Technology: Reverse osmosis, mineralisation

    Application: Ideal for making high-quality coffee in regions with challenging water compositions (high in chlorides, sulphates)

    Filter sizes: 50, 300, 500, 1100, capacity varies by individual situation.

     

    1 Pre-filtration safeguards the RO membrane; reduces particles, chlorine; desired mineralisation level adjustable via bypass setting

    2 RO membrane protects against corrosion, limescale and gypsum; traps over 97% of salts

    3 Mineralisation provides an ideal level of minerals; includes activated carbon to remove substances that could affect taste

    4 Non-electric pump non-electric function for easy installation and operation where mains water pressure is greater than 3 bar

    5 Storage tank ensures a reliable supply of fi ltered water during peak demand

  • Purity C1100 Finest

    The special filter suits only for the preparathion of coffee (Vending Appliances and Espresso).

    The Filter from the water removes water stone, chlorine, heavy metals and small particles and water. At 10, KH filters 6000 L,

    which is why it is recommended for larger consumers (e.g. from 1 kg <% of Coffe)

    BRITA filter PURITY C Finest filtration

    Trusted BRITA Systematic Filter Technology softens water in four steps:

    1 Pre-filtration
    A pre-filter retains coarse particles.

    2 Total hardness reduction
    Filter medium reduces the total hardness of water and clearly reduces limescale and gypsum deposits.

    3 Activated carbon filtration
    All water runs through an activated carbon filter, reducing taste and aroma impairing substances.

    4 Fine filtration
    Finally, a fleece retains any remaining fine particles.

    IntelliBypass technology
    Unique IntelliBypass technology allows for a constant by-pass water rate regardless of volumetric flow. For consistently high water quality, in particular with low water throughput rates.

     

    2019 Capacity table

     

     

  • Purity C500 Quell ST

    Great for coffee and Espresso Vending machines, hot and cold drinks and small convection Aries.

    The Filter from the water removes water stone, chlorine, heavy metals and small particles and water.

    Because of the unique By Pass Water allows you to prepare a constant quality of drinking water, regardless

    of the region and its quality. At 10 KH and ByPass This 40%, it filters 6800 L and is recommended for

    larger consumers (e.g. from 1 kg to 2kg of coffee consumption per day).

    BRITA filter PURITY C Quell ST filtration

    Trusted BRITA Systematic Filter Technology decarbonises water in four steps:

    1 Pre-filtration
    A pre-filter retains coarse particles.

    2 Carbonate hardness reduction
    Filter medium reduces carbonate hardness to reduce limescale formation.

    3 Activated carbon filtration
    All water – including bypass water – runs through an activated carbon filter to reduce taste and aroma impairing substances.

    4 Fine filtration
    Finally, a fleece retains remaining fine particles.

    IntelliBypass technology
    The unique IntelliBypass technology allows for a constant by-pass water rate irrespective of the volumetric flow. This ensures

    consistently high water quality, particularly in case of low water throughput rates.

     

    2019 Capacity table